$30.29
A 12 oz. hand-cut steak that is leaner than a ribeye but still juicy and flavorful. It has a slightly firm bite and rich, savory taste.
View Full – LongHorn Steakhouse Menu
Price
- 12 oz. Cut: $22.49 – $24.99
- Price may increase with special versions or added toppings.
- Prices vary by location.
Customize Options
- Choose doneness: Rare to Well-Done
- Pick seasoning: Regular Grill Seasoning or 7-Pepper
- Add toppings like Parmesan crust, mushrooms, or onions
- Comes with one side and a salad
Calories
- 12 oz. Steak: About 630 calories
(Calories are for the steak only.)
Ingredients
- Fresh USDA Choice beef
- Grill seasoning (salt, pepper, garlic, onion, herbs)
- Light butter finish (optional)
Nutrition (12 oz.)
| Nutrient | Amount |
|---|---|
| Total Fat | 33g |
| Saturated Fat | 13g |
| Cholesterol | 175mg |
| Sodium | 1,740mg |
| Carbohydrates | 1g |
| Protein | 72g |
Allergens
- May contain: Milk (butter or cheese crust)
- May contain: Soy (seasoning or grill oil)
- Naturally gluten-free, but cross-contact may happen on shared grills
FAQs
1. Are the steaks frozen?
No, they are fresh and hand-cut in-house.
2. Is New York Strip the same as Kansas City Strip?
Yes, both names are often used for the same cut.
3. Is it gluten-free?
The steak itself is gluten-free, but tell your server about allergies to avoid cross-contact.
4. Are other sizes available?
12 oz. is the standard size. Some locations may offer lunch portions.
5. How should I order it?
Many guests prefer it Medium-Rare with 7-Pepper seasoning for best flavor and tenderness.
